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Whiskey-Ginger Cocktail Meatballs

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Chowgirls Is Hiring

We strive to make Chowgirls a place where people are proud to work. It’s important to us that our employees feel supported and that their voices are heard. From supportive management, Spanish-speaking support staff, and flexible scheduling, to free yoga classes, organized community volunteering, and family meal, It’s important to us that our employees feel supported and their voices are heard. We are committed to paying a living wage. All positions start at $15 an hour with opportunities for growth.

Chowgirls is a women-owned, award-winning Minneapolis catering company that crafts quality food with respect for people and the planet by sourcing ethically, collaborating on food rescue, and prioritizing waste diversion. We pride ourselves in leading the way in seasonal fare, thoughtful hospitality, standout experiences, and sustainable solutions. Beyond our catering, we also prepare meals through Minnesota Central Kitchen to feed our community in need.

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Party Time!

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Full Service



Dietary Preference

Gluten Free
Dairy Free

Introducing Minnesota Central Kitchen

As concerns regarding COVID-19 grow, the hospitality industry is left with few patrons, an abundance of food and amazing teams with little work. Second Harvest Heartland has rallied resources to create Minnesota Central Kitchen, an essential service to meet the growing need for emergency meals in our community. Chowgirls is providing kitchen space, staff, supplies, and expertise to prepare and package meals for our food-insecure neighbors and their families. Loaves & Fishes assists with food donation logistics and handles the distribution of meals at their 30+ meal sites across Minnesota. Please consider a donation to Second Harvest Heartland during this period of increased need.

Donate Now

“In this time of uncertainty, the basic human need of being fed has come to the forefront of this crisis. Chowgirls is honored to partner with Second Harvest Heartland to turn our space into Minnesota Central Kitchen. We will be reaching out to our food and hospitality industry friends to help us donate food, employ skilled chefs to help prepare meals, and use their talents to feed our community. I have been amazed with the outpour of support already and feel privileged to be a part of this amazing effort.”

Liz Mullen, Executive Chef, Chowgirls

How can you help?

Cash Donations

Support our mission to provide delicious, nourishing meals for those who need it most, please donate to Second
Harvest Heartland.

Donate Funds

Kitchen Assistance

Are you a skilled chef or food-service worker interested in being a paid member of our staff?

Help Cook

Food Donations

Restaurant with surplus inventory? Supplier with a big heart? Food businesses may donate using Feeding America’s Meal Connect program.

Donate Food

Supply Donations

New-in-package supplies keep operations running smoothly. Let us know what items you can donate from our supply list below:

  • Masking Tape
  • Sunburst Brand Dish Chemicals
  • Clorox or Sanitization Wipes
  • Medical Thermometer
  • Non-Latex Gloves
  • Foil Hotel Pans
  • Compostable To-Go Boxes
  • 50-Gallon Compost Bags
  • Paper Towels
  • Toilet Paper
  • 24” Plastic Wrap
  • Masks
  • Foot-Pump Hand-Washing Stations
  • Foot Pulls for Doors
  • Black Sharpies
  • Sandwich Baggies
  • Parchment Paper
Donate Supplies

Dining Sites

Press and Resources

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