Party Time!

Please use our inquiry form to get the party planning process started. We’ll look over the details and get back to you as soon as we can. Thank you!

$1,500 minimum for Chowgirls Classic offerings. Please check out By-The-Box for other options.

We are grateful for the connections that we create with our clients and look forward to hearing more about your event!

Send Inquiry

Thank You.

Your event inquiry has been sent off to our headquarters. We've e-mailed you a copy for your records. Please check your spam if you don't get the email. Our event specialists will look over the details and contact you soon about your party. Thank you for your request, we look forward to working with you!

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Our email is down due to a server transition. Please call our office at 612.203.0786 or call your event specialist directly.

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Chowgirls Staff

Join Our Team!

We’re hiring! Spring is around the corner and as we are feeling the momentum of a new season, we are currently building our team with a renewed dedication to cultivating a workplace where people are proud to work.Chowgirls is a women-owned, award-winning Minneapolis catering company that crafts quality food with respect for people and the planet by sourcing ethically, collaborating on food rescue, and prioritizing waste diversion. We pride ourselves in leading the way in seasonal fare, thoughtful hospitality, standout experiences, and sustainable solutions. Beyond catering, we prepare meals through Kitchen Coalition to feed our community in need.

We look forward to connecting with you!

What We Offer

  • Flexible Scheduling - we’ll work with you to find the right fit
  • Interactive training with a seasoned teams
  • Opportunities for training, advancement, and full-time benefits
  • Supportive team environment
  • Scratch-made, local and sustainable food

What will you bring to Chowgirls?

  • Growth Mindset – you have a desire for continuous improvement.
  • Initiative – the ideal candidate will be a self-starter and inspires and motivates others to action.
  • Ability to communicate clearly and effectively.
  • Availability to work nights and weekends.

IT Operations Lead

The IT Operations Lead innovates and supports the Chowgirls technology ecosystem in alignment with Chowgirls organizational goals and operational efficiencies. As our company evolves, we seek a candidate with a growth mindset who holds high service standards, is adaptable to change, and embraces learning opportunities.

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Chowgirls Catering is hiring bartenders to join our team! We prefer candidates who have at least 1 year of experience as an event bartender or similar role. Bartending or bar-backing experience is required. Part time shifts are available, and weekend availability is required. Applicants must be willing to work both collaboratively as a team, and independently.

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Lead Line Cook

The Lead Line Cook oversees and manages the overall production, quality control, and operations in the kitchen. Responsibilities include organizing and directing the processes necessary to provide a clean, professional, high quality, and high-volume catering kitchen. The position reports to the Sous Chef.

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Warehouse Staff

The ideal candidate will thrive as part of a team, but also be able to focus on independent work. In the warehouse we work hard, and often at a fast-pace, to ensure our catered events have the equipment they need onsite. We have fun, and value cooperation, kindness, and respect.

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Delivery Driver

The Delivery Driver is responsible for the execution of sustainable and disposable deliveries including reporting to HQ to pick up appropriate equipment and food for a delivery, loading in, setting up, breaking down, and cleaning according to Chowgirls training, standards, and procedure.

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Catering Service Staff

Chowgirls is hiring front of house service staff! We prefer candidates who have at least two years of catering experience as a server or similar role. Part time shifts are available, and weekend availability is required. Applicants must be willing to work both collaboratively as a team, and independently.

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Prep / Party Cook

The Party Cook assists onsite chefs in handling event food safely from event expo to event return. Party Cooks are responsible for food transport, kitchen set up and break down and preparing all food needed for events. This position will work directly with Chefs onsite during plated and family style events.

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Event Manager

The Event Manager is responsible for physically executing the event from start to finish. The EM oversees, coordinates, and acts as direct report to all onsite staff for the event including Bar, Chef, AEM and all serving staff. The EM is the direct contact with the client at an event. The duties of the event manager include the duties of all of FOH roles according to Chowgirls training, standards, and procedure. This position will be hired initially as a server and upon proficiency in a serving role would train into Event Manager. If interested in becoming an Event Manager, please apply as a server first!

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How To Apply

To apply, please submit your resume to

At Chowgirls, we are aware of the research showing that historically underrepresented groups are less likely to apply for a job if they don’t believe that they meet all of the criteria. Are you hesitant to submit an application because you’re not sure if you check every box? Apply anyway! We would love to hear from you and figure out what you can add to the culture here at Chowgirls.

Chowgirls strongly encourages applicants to be vaccinated against COVID-19, but it is not required at this time.

All employees are subject to background checks for certain events and clients.

Award-Winning Catering From Minnesota.

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