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NEW AND NOTABLE

Got the turkey covered? We'll take care of drinks and dessert. Our COCKTAIL MIXER BOX includes (almost) everything you need to delight guests with delicious beverages: house-made NA cocktail mix, garnishes, coasters, and napkins. Just add alcohol — or not!

Plus, Executive Pastry Chef Andrea is dishing up double the dessert with our PETITE PIE DUO.

We're even offering other thoughtful touches to elevate your meal. Finish your tablescape with a SEASONAL BOUQUET curated and arranged in-house, or a selection of DECORATIVE GOURDS grown by local farmers.

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SUSTAINABLY SOURCED

We're proud to source ingredients for our Thanksgiving offerings from these local vendors, among others:

  • Free-range, additive-free MAPLE-BRINED TURKEY from Ferndale Market

  • MUSHROOM & FENNEL BAKE made with mushrooms from R&R Cultivation

  • PIE CRUST made with hand-crafted, slow-churned butter from Stony Creek Dairy

  • PUMPKIN PIE made with pumpkins from The Good Acre

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VERSATILE

READY TO REHEAT

By-the-Box makes hosting Thanksgiving easy, with fresh takes on classics as well as family recipes from our chefs and founders.

Follow our simple reheating instructions and pop our foil pans straight into the oven. Or transfer them to your own bakeware and bowls for a more formal look. You can even claim them as your own — we won't tell!

“

I’ve always treasured Chowgirls in the community and loved their food service at larger events, so I’m thrilled about these inclusive boxes now available for smaller gatherings.

“

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THANKSGIVING BY-the-box

With effortless online ordering, oven-ready offerings, and options for pick-up or delivery,

Chowgirls makes your Thanksgiving easy as pie.

ORDERS ARE OPEN FROM TUESDAY, OCTOBER 20 – FRIDAY, NOVEMBER 20

PICK-UP OR DELIVERY ONLY ON WEDNESDAY, NOVEMBER 25

JOIN OUR WAITLIST AND RECEIVE 10% OFF YOUR ORDER

SUPPORTING MIGIZI

We are on Native land. This year, we're donating a portion of all Thanksgiving sales to MIGIZI, a Minneapolis-based organization that supports the educational, social, economic and cultural development of American Indian youth.

FREQUENTLY ASKED QUESTIONS

  • Ordering closes on Friday, November 20 at 5 PM. Unfortunately, we cannot accommodate requests for orders after this time, as our staff needs to plan, source, and prepare the food in a timely manner.

  • You can pick up (or we'll deliver) between 10 AM and 6 PM on Wednesday, November 26. Please ensure that you're available for the pick-up or delivery window that you select.

  • Chowgirls is closed on Thanksgiving day to give our staff a chance to rest and reset with their families.

  • Savory items are packaged in foil pans that you can pop directly into the oven. Sweets are packaged in pie and cake boxes. Our standard By-the-Box offerings are packaged in colorful, beautifully branded boxes. All packaging is recyclable and/or compostable.

  • Please refrigerate all food when you receive it. We'll provide detailed reheating instructions with your order.

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